Edgebaston Chardonnay is made from 4 different vineyards. The wine shows an elegant minerality with lime-citrus, sourdough, and cinnamon flavours. The tight minerality keeps a wonderful acid grip on the palate showing good aging potential. A floral note of wild, white flowers such as frangipani and almond blossom is obvious on the front of the nose and follows through the palate.
Pairs well with paella, quail and pork.